Ingredients:
1 Large bag of peas
8 Chicken Drumstick
Fennel
Onion
Salt & Pepper
Chicken Bouillon
Instructions:
1. Saute onions in olive oil.
2. Add Fennel
3. Add Chicken and brown for about 5 minutes.
4. Add peas and spices.
5. Add water until ingredients are almost covered.
6. Cook on Med to High until water reduces.
7. Adjust flavor
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